Half Baked Harvest · by Tieghan Gerard★ 4.6 (219)
Chai Espresso Martini
NUTRITION · PER SERVING20M COOK
CAL 41%·PRO 2%
CARBS 161G78% OF CAL
1G FIBER139G ADDED18G INTRINSIC3G OTHER157G TOTAL SUGAR
FAT 6G7% OF CAL
5G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chai-infused espresso martini cocktail blending coffee, chai tea, vanilla, and coconut milk with vodka and coffee liqueur. Smooth, aromatic, and slightly creamy with warm spice notes. A holiday-inspired twist on the classic served as an after-dinner drink.
drinkamericandairy freegluten freevegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 cup honey
- 4 bags chai tea
- 1 teaspoon vanilla extract
- vanilla sugar, for rim ((optional))
- 1 1/2 ounces (3 tablespoons) vodka
- 1 1/2 ounces (3 tablespoons) Kahlúa
- 1 ounce espresso
- 1 ounce canned coconut milk
- grated nutmeg and star anise, for serving ((optional))
At a glance
PER SERVING · TIME 20M
CAL 41%·PRO 2%
CARBS 161G78% OF CAL
1G FIBER139G ADDED18G INTRINSIC3G OTHER157G TOTAL SUGAR
FAT 6G7% OF CAL
5G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 19mg
- Total sugar
- 157g
- Added sugar
- 139g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 203mg
- Calcium
- 17mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 19MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.