Shugary Sweets · by Aimee Shugarman★ 5.0 (4)
Chai Donuts
NUTRITION · PER SERVING26M COOK
CAL 10%·PRO 6%
CARBS 34G69% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER22G TOTAL SUGAR
FAT 6G26% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked donuts flavored with warm chai spices and maple syrup, then glazed with powdered sugar. A fall-inspired treat perfect with coffee or tea.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ½ cups all-purpose flour
- ½ cup light brown sugar (packed)
- 2 teaspoons baking powder
- 1 teaspoon chai spice mix
- 1 large egg
- ½ cup whole milk
- ¼ cup vegetable oil
- ¼ cup pure maple syrup
- 1 teaspoon pure vanilla extract
- 1 cup powdered sugar
- 1 Tablespoon milk
At a glance
PER SERVING · TIME 26M
CAL 10%·PRO 6%
CARBS 34G69% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER22G TOTAL SUGAR
FAT 6G26% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 16m
- Sodium
- 11mg
- Total sugar
- 22g
- Added sugar
- ≥22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 90mg
- Calcium
- 29mg
- Iron
- 0.63mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 11MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.