Chai Cookie Bars with Vanilla Bean Glaze
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Lexi's Clean Kitchen · by Lexi★ 5.0 (1)

Chai Cookie Bars with Vanilla Bean Glaze

NUTRITION · PER SERVING30M COOK
CAL 25%·PRO 21%
CARBS 51G41% OF CAL
5G FIBER0G ADDED0G INTRINSIC7G OTHER39G TOTAL SUGAR
FAT 31G57% OF CAL
9G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Moist and chewy chai-spiced cookie bars with warm notes of cardamom, cinnamon, ginger, and cloves, topped with a vanilla bean glaze. Ready in minimal prep time with maximum cozy flavor.

dessertbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

  • 1 1/2 cup blanched almond flour (sifted)
  • 1 tablespoon coconut flour (sifted)
  • 1/2 cup coconut palm sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 2 tablespoon grass-fed butter
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1/2 teaspoon cardamon
  • 1/2 teaspoon allspice
  • 1 teaspoons cinnamon
  • 1 teaspoon ground cloves
  • 1 teaspoons ginger
  • 1/2 cup chocolate chunks
  • 1 tablespoon maple sugar
  • 1 tablespoon cinnamon
  • 1/4 cup powdered sugar
  • 1 tablespoon almond milk (or nut-milk of choice)
  • 1/2 vanilla bean (sliced in half and seeds scraped out)
PREP
15M
SODIUM
137MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.