Chai Apple Skillet Cake
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A Cozy Kitchen · by Adrianna Adarme5.0 (3)

Chai Apple Skillet Cake

NUTRITION · PER SERVING50M COOK
CAL 16%·PRO 14%
CARBS 54G66% OF CAL
4G FIBER0G ADDED0G INTRINSIC19G OTHER30G TOTAL SUGAR
FAT 9G25% OF CAL
5G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A fluffy skillet cake with spiced apples on top and warm chai spices throughout. Served warm with whipped cream or ice cream. Comfort dessert with apple and warm spice flavors.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 4 apples (I used honeycrisp) (peeled and sliced)
  • 1/3 cup light or dark brown sugar
  • 1 teaspoon ground cinnamon
  • Pinch kosher salt
  • 2 cups all-purpose flour
  • 3/4 cup white sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon ground nutmeg
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground black pepper
  • 1/4 ground cardamom
  • 1/2 teaspoon kosher salt
  • 1 cup shaken buttermilk
  • 2 large egg
  • 5 tablespoons melted butter
  • 1 teaspoon pure vanilla extract
PREP
15M
SODIUM
261MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.