
Tastes Better From Scratch · by Lauren Allen★ 5.0 (2)
Cevapi
NUTRITION · PER SERVING120M COOK
CAL 36%·PRO 70%
CARBS 28G15% OF CAL
7G FIBER0G ADDED12G INTRINSIC8G OTHER13G TOTAL SUGAR
FAT 55G68% OF CAL
21G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Balkan-inspired grilled sausages made from ground beef and lamb, served with warm flatbread and homemade ajvar sauce. Flavorful, aromatic, and perfect with peppers and eggplant.
mainmiddle easternbeef🍪 sheet pan🥄 saucepan🍳 skillet🔥 oven🌀 blender♨️ grill
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1.5 lbs ground beef ((680g))
- ½ lb ground lamb (, (or ground pork) (225g))
- 1 teaspoon salt
- 1 teaspoon freshly ground black pepper
- 4 cloves garlic (, minced)
- 2 teaspoons smoked paprika
- 1 medium yellow onion (, grated)
- 3 Tablespoons sparkling water
- 1 teaspoon baking soda
- 2 lbs red bell peppers (, (about 4 large peppers) (900g))
- 1 lb eggplant (, (about 1 medium) (459g))
- 3 cloves garlic (, minced)
- 5 Tablespoons olive oil (, divided)
- 1 Tablespoon white vinegar
- ½ teaspoon smoked paprika
- 1/2 teaspoon kosher salt
- Pinch granulated sugar
- 6 Pita bread (, (or make Somun which is the authentic way))
- 1 cup chopped sweet onion ((142g), or use pickled red onions)
- 1 cup kajmak* (, clotted cream, or use plain Greek Yogurt as substitute if necessary* (227g))
At a glance
PER SERVING · TIME 120M
CAL 36%·PRO 70%
CARBS 28G15% OF CAL
7G FIBER0G ADDED12G INTRINSIC8G OTHER13G TOTAL SUGAR
FAT 55G68% OF CAL
21G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 1h
- Sodium
- 1087mg
- Total sugar
- 13g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1014mg
- Calcium
- 92mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 1087MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
