Cevapi
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Tastes Better From Scratch · by Lauren Allen5.0 (2)

Cevapi

NUTRITION · PER SERVING120M COOK
CAL 36%·PRO 70%
CARBS 28G15% OF CAL
7G FIBER0G ADDED12G INTRINSIC8G OTHER13G TOTAL SUGAR
FAT 55G68% OF CAL
21G SAT34G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Balkan-inspired grilled sausages made from ground beef and lamb, served with warm flatbread and homemade ajvar sauce. Flavorful, aromatic, and perfect with peppers and eggplant.

mainmiddle easternbeef
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Nutrition & ingredients

Ingredients

serves 6
  • 1.5 lbs ground beef ((680g))
  • ½ lb ground lamb (, (or ground pork) (225g))
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 4 cloves garlic (, minced)
  • 2 teaspoons smoked paprika
  • 1 medium yellow onion (, grated)
  • 3 Tablespoons sparkling water
  • 1 teaspoon baking soda
  • 2 lbs red bell peppers (, (about 4 large peppers) (900g))
  • 1 lb eggplant (, (about 1 medium) (459g))
  • 3 cloves garlic (, minced)
  • 5 Tablespoons olive oil (, divided)
  • 1 Tablespoon white vinegar
  • ½ teaspoon smoked paprika
  • 1/2 teaspoon kosher salt
  • Pinch granulated sugar
  • 6 Pita bread (, (or make Somun which is the authentic way))
  • 1 cup chopped sweet onion ((142g), or use pickled red onions)
  • 1 cup kajmak* (, clotted cream, or use plain Greek Yogurt as substitute if necessary* (227g))
PREP
60M
SODIUM
1087MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.