Cavatelli Noodles
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Carlsbad Cravings · by Jen5.0 (1)

Cavatelli Noodles

NUTRITION · PER SERVING40M COOK
CAL 43%·PRO 85%
CARBS 87G40% OF CAL
5G FIBER0G ADDED0G INTRINSIC58G OTHER24G TOTAL SUGAR
FAT 43G45% OF CAL
21G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender cavatelli pasta tossed with sausage, broccoli, and a creamy Gouda-Parmesan sauce. A comforting, cheesy one-pan meal.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 pound cavatelli
  • 5 cups broccoli florets, (uncooked)
  • 1 tablespoon olive oil
  • 1 pound bulk hot Italian sausage or hot turkey sausage
  • 1 small onion, (chopped)
  • 4-6 cloves garlic, (minced)
  • 1/4 cup all-purpose flour
  • 2 cups low-sodium chicken broth
  • 2 cups half and half- (or milk whisked with 1 TBS cornstarch or evaporated milk mixed with 2 tsps cornstarch)
  • 1 teaspoon chicken bouillon ((granulated, crushed cube or base))
  • 1 tsp EACH dried basil, dried parsley
  • 1/2 tsp EACH salt, dried oregano
  • 1/4 teaspoon pepper
  • 6 ounces (1 ½ packed cups) freshly shredded Gouda ((may sub cheddar))
  • 1/2 cup freshly grated Parmesan cheese ((use micro grater))
  • Fresh parsley for garnish ((optional))
PREP
10M
SODIUM
1479MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.