
Averie Cooks · by Averie Sunshine★ 5.0 (2)
Cauliflower Casserole
NUTRITION · PER SERVING50M COOK
CAL 10%·PRO 21%
CARBS 9G18% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER8G TOTAL SUGAR
FAT 14G64% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy cauliflower in cheese sauce topped with bacon and cheddar. Rich and satisfying as a side dish. Perfect for holiday meals and comfort food dinners.
sideamericancasserole🍪 sheet pan🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 24 ounces cauliflower florets
- 2 tablespoons olive oil
- 1 teaspoon salt (or to taste)
- ½ to 1 teaspoon freshly ground black pepper (or to taste)
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 ½ cups whole milk (half-and-half may be substituted)
- 1 cup grated sharp cheddar cheese (divided (grate by hand for best melting))
- ½ cup grated white cheddar cheese (divided (grate by hand for best melting))
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper (to taste for sauce)
- ¾ cup bacon (cooked and crumbled into small bits)
- Optional garnishes (chives, green onions, parsley, red pepper flakes, sour cream, etc.)
At a glance
PER SERVING · TIME 50M
CAL 10%·PRO 21%
CARBS 9G18% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER8G TOTAL SUGAR
FAT 14G64% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 781mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 298mg
- Calcium
- 106mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 781MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
