Small Town Woman · by Beth Pierce★ 5.0 (2)
Cathead Biscuits
NUTRITION · PER SERVING40M COOK
CAL 23%·PRO 16%
CARBS 45G39% OF CAL
3G FIBER0G ADDED0G INTRINSIC38G OTHER4G TOTAL SUGAR
FAT 30G57% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery, tender biscuits made with just a handful of ingredients and ready in under an hour. A classic side that pairs well with any meal.
sideamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- 1½ cups all-purpose flour
- 1½ cups cake flour
- 1½ tablespoons baking powder
- ¾ teaspoon baking soda
- 1 teaspoon sea salt
- 2 teaspoons granulated sugar
- 1 tablespoon butter
- 1 cup cold unsalted butter, cubed
- 1½ cups cold buttermilk
At a glance
PER SERVING · TIME 40M
CAL 23%·PRO 16%
CARBS 45G39% OF CAL
3G FIBER0G ADDED0G INTRINSIC38G OTHER4G TOTAL SUGAR
FAT 30G57% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 199mg
- Total sugar
- 4g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 212mg
- Calcium
- 82mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 199MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.