Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (12)
Catfish Stew Recipe
NUTRITION · PER SERVING35M COOK
CAL 18%·PRO 56%
CARBS 27G29% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER8G TOTAL SUGAR
FAT 16G39% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Southern stew with fresh vegetables, savory broth, and chunks of catfish. Hearty and flavorful for lunch or dinner.
mainsouthernsoupfish🫕 dutch ovendairy freegluten free
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 slices thick-sliced bacon (sliced into ½ inch wide pieces)
- 1 cup diced yellow onion
- ½ cup diced celery
- ½ cup diced green bell pepper
- ¾ teaspoon kosher salt (divided)
- 2 cloves garlic (minced)
- ½ teaspoon dried thyme
- 1 14- ounce can petite diced tomatoes
- 3 cups chicken stock
- ½ teaspoon Worcestershire sauce
- ½ teaspoon hot sauce
- ½ teaspoon black pepper
- 8 ounces Yukon gold potatoes (diced)
- 1 pound catfish filets
- 1 ½ tablespoons minced fresh parsley
At a glance
PER SERVING · TIME 35M
CAL 18%·PRO 56%
CARBS 27G29% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER8G TOTAL SUGAR
FAT 16G39% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 900mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1146mg
- Calcium
- 74mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 900MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.