
Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (4)
Catalina London Broil
NUTRITION · PER SERVING743M COOK
CAL 26%·PRO 82%
CARBS 21G16% OF CAL
0G FIBER18G ADDED0G INTRINSIC2G OTHER18G TOTAL SUGAR
FAT 28G49% OF CAL
8G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A grilled steak marinated in Catalina dressing that gives it sweet and tangy flavor with a nice caramelized crust. Simple but effective, requiring just three ingredients for a flavorful dinner.
mainamericanroastbeef♨️ grill🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 London Broil
- 1 (16-ounce) bottle Catalina Dressing
- 1/2 teaspoon black pepper
At a glance
PER SERVING · TIME 743M
CAL 26%·PRO 82%
CARBS 21G16% OF CAL
0G FIBER18G ADDED0G INTRINSIC2G OTHER18G TOTAL SUGAR
FAT 28G49% OF CAL
8G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 18m
- Sodium
- 885mg
- Total sugar
- 18g
- Added sugar
- 18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 3mg
- Calcium
- 0.85mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 885MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
