Cashew Chicken Stir Fry
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cashew chicken stir fry combines tender chicken breast with broccoli in a savory hoisin sesame sauce, finished with crunchy cashews. It's quick, flavorful, and ideal for meal prep.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons olive oil
- 1 lb boneless skinless chicken breasts (cut into 1 inch cubes; see note 1)
- Salt + pepper
- 4-6 cups broccoli florets (see note 2)
- 2 tablespoons hoisin sauce
- 2 tablespoons soy sauce (I recommend reduced sodium; see note 3)
- 2 tablespoons rice vinegar
- 2 tablespoons water
- 1 teaspoon sesame oil (see note 4)
- 1 tablespoon cornstarch (see note 5)
- 2 cloves garlic
- 1/2 cup cashews
- green onions (1/4 cup or to your preference)
At a glance
PER SERVING · TIME 47M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 37m
- Sodium
- 689mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 807mg
- Calcium
- 66mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 689MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.