Vegan Richa · by Vegan Richa★ 4.9 (8)
Cashew Butter or Peanut Butter Chocolate Marble Cake. Vegan Gluten free Cake
NUTRITION · PER SERVING50M COOK
CAL 20%·PRO 19%
CARBS 50G50% OF CAL
4G FIBER0G ADDED0G INTRINSIC20G OTHER26G TOTAL SUGAR
FAT 21G47% OF CAL
3G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, moist gluten-free marble cake swirled with chocolate and peanut or cashew butter. Vegan and soy-free, this loaf offers rich flavors without gluten or dairy.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 cup white rice flour (, plus 1 tbsp)
- 3/4 cup almond flour
- 1/4 cup potato starch
- 1.25 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/2 tsp citric acid
- 1/3 cup smooth cashew butter or peanut butter (or other nut butter at room temperature)
- 3/4 cup non dairy milk (, room temperature)
- 1 tsp vanilla extract
- 1/2 cup sugar (, 2 tbsp more for sweeter)
- 1.5 tbsp oil
- 1/2 tsp vinegar (use 1 tsp vinegar if omitting citric acid)
- 1 tbsp chia seeds or 1.5 tbsp flax seed meal
- 2.5 tbsp cocoa powder
- vegan chocolate chips for garnish
At a glance
PER SERVING · TIME 50M
CAL 20%·PRO 19%
CARBS 50G50% OF CAL
4G FIBER0G ADDED0G INTRINSIC20G OTHER26G TOTAL SUGAR
FAT 21G47% OF CAL
3G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 171mg
- Total sugar
- 26g
- Added sugar
- ≥20g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 369mg
- Calcium
- 85mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 171MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.