Cookie and Kate · by Cookie and Kate★ 4.9
Cashew Butter
NUTRITION · PER SERVING30M COOK
CAL 100%·PRO 100%
CARBS 165G27% OF CAL
19G FIBER0G ADDED27G INTRINSIC119G OTHER27G TOTAL SUGAR
FAT 176G66% OF CAL
35G SAT141G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy cashew butter made from roasted cashews in a food processor. Rich and smooth with a subtle nutty flavor. Spread on toast, use in baking, or eat by the spoonful.
condiment🍪 sheet pan⚙️ food processor🔥 ovenvegetarian
View the full recipe on Cookie and Kate →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 16 ounces (just over 3 cups) unroasted shelled cashews
- ¼ teaspoon fine salt
At a glance
PER SERVING · TIME 30M
CAL 100%·PRO 100%
CARBS 165G27% OF CAL
19G FIBER0G ADDED27G INTRINSIC119G OTHER27G TOTAL SUGAR
FAT 176G66% OF CAL
35G SAT141G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 603mg
- Total sugar
- 27g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2895mg
- Calcium
- 191mg
- Iron
- 27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 603MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.