Oh My Veggies · by Nicole★ 5.0 (2)
Carrot Dogs
NUTRITION · PER SERVING45M COOK
CAL 15%·PRO 15%
CARBS 45G59% OF CAL
7G FIBER0G ADDED0G INTRINSIC22G OTHER17G TOTAL SUGAR
FAT 12G35% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoky grilled marinated carrots served on buns with mango-avocado salsa, red onion, and cabbage. A flavorful vegan sandwich with fresh, vibrant toppings.
mainamericansandwich🍲 stockpot♨️ grilldairy freeveganvegetarian
View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 medium-large carrots (peeled and trimmed to the length of hot dog buns)
- 3 tablespoons low-sodium soy sauce or tamari
- 3 tablespoons apple cider vinegar
- 2 tablespoons maple syrup
- 2 tablespoons olive oil
- 2 cloves garlic (minced)
- 1 teaspoon smoked paprika
- 1 cup diced fresh mango
- 1/4 cup minced red onion
- 1/4 cup chopped fresh cilantro
- 1 small avocado (pitted and diced)
- 1 small jalapeno (seeded and minced)
- Juice of half a medium lime (or to taste)
- 1/2 teaspoon olive oil
- Salt and pepper (to taste)
- 6 hot dog buns
- Thinly sliced red cabbage
At a glance
PER SERVING · TIME 45M
CAL 15%·PRO 15%
CARBS 45G59% OF CAL
7G FIBER0G ADDED0G INTRINSIC22G OTHER17G TOTAL SUGAR
FAT 12G35% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 662mg
- Total sugar
- 17g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 650mg
- Calcium
- 125mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 662MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.