
The Endless Meal · by Kristen Stevens★ 4.9 (28)
Carrot Cake Banana Bread Recipe
NUTRITION · PER SERVING80M COOK
CAL 11%·PRO 7%
CARBS 34G60% OF CAL
2G FIBER15G ADDED10G INTRINSIC7G OTHER24G TOTAL SUGAR
FAT 9G35% OF CAL
9G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hybrid bread combining carrot cake spices and banana bread flavors, studded with raisins and topped with cream cheese frosting. Moist and warming, perfect for breakfast or a sweet treat.
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View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 cups all-purpose flour
- ¾ cup brown sugar
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teapoon ground ginger
- ½ teapoon sea salt
- ¼ teaspoon ground cloves
- ¼ teaspoon ground nutmeg
- 3 large ripe bananas
- 2 large eggs
- 1 ½ cups finely grated carrots
- ¾ cup apple sauce
- ¼ cup cooking oil
- ½ cup EACH: chopped walnuts and raisins (optional)
- 6 ounces cream cheese (softened)
- 1 tablespoon butter (softened)
- 1 cup powdered sugar
At a glance
PER SERVING · TIME 80M
CAL 11%·PRO 7%
CARBS 34G60% OF CAL
2G FIBER15G ADDED10G INTRINSIC7G OTHER24G TOTAL SUGAR
FAT 9G35% OF CAL
9G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 142mg
- Total sugar
- 24g
- Added sugar
- 15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 204mg
- Calcium
- 31mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 142MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
