Emily Bites · by Emily Bites★ 5.0 (1)
Carrot Cake Baked Oatmeal Singles
NUTRITION · PER SERVING32M COOK
CAL 5%·PRO 7%
CARBS 18G75% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER7G TOTAL SUGAR
FAT 1G12% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individual baked oatmeal portions flavored with warm carrot cake spices, shredded carrot, and raisins. They're grab-and-go friendly for busy mornings.
mainamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups old fashioned oats
- 1/3 cup packed brown sugar
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- ¾ teaspoon cinnamon
- 1/4 teaspoon ground nutmeg
- ¼ teaspoon ground cloves
- 1 egg white
- 1 egg
- 2/3 cup skim milk
- 1/2 cup unsweetened applesauce
- ½ teaspoon vanilla extract
- 2/3 cup grated carrots
- 2 tablespoons raisins
At a glance
PER SERVING · TIME 32M
CAL 5%·PRO 7%
CARBS 18G75% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER7G TOTAL SUGAR
FAT 1G12% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 22m
- Sodium
- 71mg
- Total sugar
- 7g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 133mg
- Calcium
- 35mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 71MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.