365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.2
Carolina Casserole
NUTRITION · PER SERVING23M COOK
CAL 20%·PRO 54%
CARBS 46G46% OF CAL
4G FIBER0G ADDED6G INTRINSIC36G OTHER6G TOTAL SUGAR
FAT 13G29% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy one-pot casserole of rice, chicken, mushrooms, and carrots in a cheese sauce cooked in an Instant Pot. Comfort food that's ready in under 30 minutes for an easy weeknight dinner.
mainamericancasserolechicken🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 Tbsp butter
- 8 ounces mushrooms, chopped
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 tsp onion powder
- 1 tsp garlic powder
- 2 cups chicken broth
- 1 ⅓ cups uncooked converted rice
- 2-3 cups chopped cooked chicken
- 1 (12 oz) package frozen peas and carrots (or another type of vegetable)
- ⅓ cup heavy cream
- ½ cup shredded sharp cheddar cheese
At a glance
PER SERVING · TIME 23M
CAL 20%·PRO 54%
CARBS 46G46% OF CAL
4G FIBER0G ADDED6G INTRINSIC36G OTHER6G TOTAL SUGAR
FAT 13G29% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 3m
- Sodium
- 764mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 647mg
- Calcium
- 172mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 764MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.