Low Carb Maven · by Kim Hardesty★ 4.6 (8)
Carolina BBQ Sauce
NUTRITION · PER SERVING10M COOK
CAL 1%·PRO 0%
CARBS 2G61% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vinegary Carolina-style BBQ sauce with a peppery bite and subtle sweetness from brown sugar. Perfect for pulled pork, ribs, or any smoked meat.
condimentamericandairy freegluten free
View the full recipe on Low Carb Maven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 cup apple cider vinegar
- 1/3 cup water
- 3 tbsp Low carb brown sugar ((coconut sugar or brown sugar if not low carb))
- 1 tbsp Low sugar ketchup ((reduced sugar or regular ketchup))
- 1 dash Worcestershire sauce
- 1/4 tsp granulated garlic
- 1/4 tsp onion powder
- 1/4 tsp smoked paprika
- 1/4 tsp salt
- 1/4 tsp pepper
- 1/8 tsp cayenne pepper
At a glance
PER SERVING · TIME 10M
CAL 1%·PRO 0%
CARBS 2G61% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 190mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 31mg
- Calcium
- 14mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 190MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.