The Endless Meal · by Kristen Stevens★ 5.0 (45)
Carnitas Tacos Recipe
NUTRITION · PER SERVING490M COOK
CAL 18%·PRO 14%
CARBS 52G57% OF CAL
10G FIBER0G ADDED0G INTRINSIC40G OTHER1G TOTAL SUGAR
FAT 13G31% OF CAL
1G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked pulled pork is incredibly tender and flavored with garlic and spices. Serve in warm tortillas with guacamole and sour cream for delicious carnitas tacos.
mainmexicantacopork⏲️ slow cooker
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- Mexican Pork Carnitas
- 2 large ripe avocados
- Juice from ½ lime
- 1 clove garlic (finely minced)
- A pinch of salt
- 12 small tortillas (corn, flour, or paleo)
- Minced red onions (to serve)
- Other optional toppings: sour cream, minced cilantro, tomato salsa, a squeeze of lime juice
At a glance
PER SERVING · TIME 490M
CAL 18%·PRO 14%
CARBS 52G57% OF CAL
10G FIBER0G ADDED0G INTRINSIC40G OTHER1G TOTAL SUGAR
FAT 13G31% OF CAL
1G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 70mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 359mg
- Calcium
- 66mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 70MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.