I Heart Naptime · by Jamielyn Nye★ 5.0 (6)
Carne Asada Tacos
NUTRITION · PER SERVING150M COOK
CAL 18%·PRO 51%
CARBS 23G26% OF CAL
3G FIBER0G ADDED3G INTRINSIC16G OTHER3G TOTAL SUGAR
FAT 19G47% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated grilled flank steak served in corn tortillas with fresh onions, cilantro, and lime. These authentic carne asada tacos are flavorful, tender, and a classic Mexican street food favorite.
mainmexicantacobeef🌡️ thermometer🔥 oven♨️ grilldairy freegluten free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 cup olive oil
- 2 limes (, juiced)
- 1/2 cup orange juice
- 2 Tablespoons white vinegar
- 1 jalapeno (, minced and seeded (for less spice))
- 4 cloves garlic (, crushed)
- 1 cup chopped fresh cilantro
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon Kosher salt (, plus more for grilling)
- 1/4 teaspoon ground black pepper (, plus more for grilling)
- 2 pounds flank steak
- 12 corn tortillas (, or flour tortillas )
- Chopped onions
- Chopped cilantro
- Sliced limes
- Sliced avocado (, optional)
At a glance
PER SERVING · TIME 150M
CAL 18%·PRO 51%
CARBS 23G26% OF CAL
3G FIBER0G ADDED3G INTRINSIC16G OTHER3G TOTAL SUGAR
FAT 19G47% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 308mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 561mg
- Calcium
- 52mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 308MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.