Carne Asada Tacos
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Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno5.0 (7)

Carne Asada Tacos

NUTRITION · PER SERVING54M COOK
CAL 18%·PRO 50%
CARBS 18G20% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER1G TOTAL SUGAR
FAT 19G47% OF CAL
9G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender marinated flank steak grilled until charred and served in corn tortillas with salsa and cilantro. A bright summer taco with lime and tequila in the marinade.

mainmexicantacobeefgluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 4 tablespoons salted butter
  • 1/4 cup tequila (reposado)
  • 1 lemon (juiced)
  • 1 lime (juiced)
  • 1 tablespoon chopped fresh thyme
  • 1 serrano chile (stemmed and finely chopped)
  • 3 cloves garlic (finely chopped)
  • ¼ cup chopped fresh cilantro
  • ½ cup chopped red onion
  • 1 ½-pound flank, skirt or flap steak
  • kosher salt
  • corn tortillas
  • salsa, avocado, and other toppings as desired
PREP
10M
SODIUM
402MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.