
I Heart Naptime · by Jamielyn Nye★ 5.0 (8)
Carne Asada Recipe
NUTRITION · PER SERVING150M COOK
CAL 13%·PRO 46%
CARBS 3G5% OF CAL
0G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 18G59% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled carne asada steak marinated in citrus, spices, and fresh cilantro, then charred to smoky perfection. Juicy and tender with bright, authentic Mexican flavors.
mainmexicanbeef🌡️ thermometer🔥 oven♨️ grilldairy freegluten free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 cup olive oil
- 2 limes (, juiced)
- 1/2 cup orange juice
- 2 Tablespoons white vinegar
- 1 jalapeno (, minced and seeded (for less)
- 4 cloves garlic (, crushed)
- 1 cup chopped fresh cilantro
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon Kosher salt (, plus more for grilling)
- 1/4 teaspoon ground black pepper (, plus more for grilling)
- 2 pounds flank steak
At a glance
PER SERVING · TIME 150M
CAL 13%·PRO 46%
CARBS 3G5% OF CAL
0G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 18G59% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 290mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 446mg
- Calcium
- 13mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 290MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
