Jo Cooks · by Joanna Cismaru★ 4.7 (50)
Carne Asada
NUTRITION · PER SERVING144M COOK
CAL 10%·PRO 38%
CARBS 3G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 13G56% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled beef steak marinated in citrus, soy sauce, and bold spices like cumin and chili powder. Tender and flavorful, perfect for tacos, burritos, or served on its own.
mainmexicanbeef♨️ grilldairy free
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3 tablespoons olive oil
- ¼ cup lime juice (freshly squeezed)
- ½ cup orange juice (freshly squeezed)
- ¼ cup soy sauce (low sodium)
- 3 cloves garlic (minced)
- 1 jalapeno (minced)
- 1 teaspoon cumin (ground)
- 1 teaspoon chili powder
- ½ cup cilantro (fresh, chopped)
- ½ teaspoon salt (or to taste)
- ½ teaspoon pepper (or to taste)
- 2 pounds flank steak
At a glance
PER SERVING · TIME 144M
CAL 10%·PRO 38%
CARBS 3G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 13G56% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 14m
- Sodium
- 401mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 366mg
- Calcium
- 11mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 401MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.