Well Plated · by Erin Clarke★ 5.0 (3)
Carbonara Pizza
NUTRITION · PER SERVING35M COOK
CAL 87%·PRO 100%
CARBS 33G8% OF CAL
2G FIBER0G ADDED6G INTRINSIC25G OTHER6G TOTAL SUGAR
FAT 118G61% OF CAL
57G SAT61G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pizza topped with bacon, eggs, mushrooms, and cheese—carbonara flavors in pizza form. Crispy, indulgent, and satisfying.
mainitalianpizzaporkeggs🍪 sheet pan🍳 skillet🔥 ovengluten free
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.
Ingredients
serves 1- 1/2 recipe
- 4 slices thick-cut bacon (roughly diced)
- 8 ounces sliced cremini baby bella mushrooms
- 2 cloves garlic (minced (about 2 teaspoons))
- 1 1/2 cups part-skim mozzarella cheese
- 1 cup freshly grated Parmesan cheese (divided)
- 3 large eggs
- Freshly ground black pepper
- Freshly chopped parsley (for serving)
At a glance
PER SERVING · TIME 35M
CAL 87%·PRO 100%
CARBS 33G8% OF CAL
2G FIBER0G ADDED6G INTRINSIC25G OTHER6G TOTAL SUGAR
FAT 118G61% OF CAL
57G SAT61G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 22m
- Sodium
- 5861mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1599mg
- Calcium
- 2519mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 5861MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.