Kitchen Sanctuary · by Nicky Corbishley★ 4.8 (5)
Caramelized Slow Roast Asian Beef Short Rib
NUTRITION · PER SERVING250M COOK
CAL 97%·PRO 100%
CARBS 49G10% OF CAL
3G FIBER0G ADDED0G INTRINSIC26G OTHER21G TOTAL SUGAR
FAT 162G75% OF CAL
69G SAT94G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-roasted beef short ribs with Asian and North African spices, caramelized until tender. This weekend dinner is richly flavored and impressive.
mainamericanroastbeef🔥 ovendairy freegluten free
View the full recipe on Kitchen Sanctuary →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 tbsp oil
- 1/4 tsp salt
- 1/4 tsp black pepper
- 4 meaty beef short ribs
- 1 large red onion (peeled and diced)
- 1 1/2 tsp smoked paprika
- ½ tsp cinnamon
- ¼ tsp cayenne
- 2 tbsp dark brown sugar
- 1 tbsp honey
- 1 tbsp water
- 3 cloves garlic (peeled and crushed)
- 400 g (14 oz) tin of chopped tomatoes
- 540 ml (2 1/4 cups) hot beef stock
- 1 tbsp Worcestershire sauce
- 1 tbsp brown sauce/HP Sauce/A1 Steak sauce
- 1 tbsp light brown sugar
- 1 tsp chilli flakes
- small bunch freshly chopped coriander ((cilantro))
- boiled rice
At a glance
PER SERVING · TIME 250M
CAL 97%·PRO 100%
CARBS 49G10% OF CAL
3G FIBER0G ADDED0G INTRINSIC26G OTHER21G TOTAL SUGAR
FAT 162G75% OF CAL
69G SAT94G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 808mg
- Total sugar
- 21g
- Added sugar
- ≥13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1634mg
- Calcium
- 104mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 808MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.