Half Baked Harvest · by Tieghan Gerard★ 5.0 (67)
Caramelized Shallot and Bacon Goat Cheese Pizza
NUTRITION · PER SERVING45M COOK
CAL 19%·PRO 34%
CARBS 38G40% OF CAL
2G FIBER0G ADDED0G INTRINSIC30G OTHER6G TOTAL SUGAR
FAT 20G48% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A gourmet pizza with caramelized shallots, crispy bacon, tangy goat cheese, and fresh basil. Sophisticated yet quick enough for a weeknight staple.
mainitalianpizza🍪 sheet pan🍳 skillet🔥 oven
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/4 cup extra virgin olive oil
- 6 shallots, halved or quartered
- 4 fresh thyme sprigs
- kosher salt and pepper
- chili flakes
- 1/2 pound pizza dough, at room temp
- 1-2 tablespoons fig preserves
- 1 tomato, grated on a box grater
- 1 clove garlic, grated
- 3 ounces crumbled goat cheese
- 4 slices cooked bacon
- 1/3 cup fresh basil leaves
- 1 1/3 cups shredded mozzarella cheese
At a glance
PER SERVING · TIME 45M
CAL 19%·PRO 34%
CARBS 38G40% OF CAL
2G FIBER0G ADDED0G INTRINSIC30G OTHER6G TOTAL SUGAR
FAT 20G48% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 755mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 240mg
- Calcium
- 212mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 755MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.