Salt & Lavender · by Natasha★ 3.7 (6)
Caramelized Pork Summer Rolls
NUTRITION · PER SERVING90M COOK
CAL 15%·PRO 28%
CARBS 40G54% OF CAL
1G FIBER0G ADDED0G INTRINSIC22G OTHER17G TOTAL SUGAR
FAT 9G28% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rice paper rolls filled with caramelized pork, crisp vegetables, and vermicelli noodles. Served with a creamy peanut sauce, these offer a balance of sweet, savory, and fresh flavors.
mainvietnamesepork⚙️ food processor🍳 skilletgluten free
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1/4 cup peanut butter
- Juice of 1 lime
- 3 tablespoons hoisin sauce
- 1 clove garlic (minced)
- 2 tablespoons peanut oil
- Chopped peanuts (for garnish)
- Salt & pepper (to taste)
- 1 pork tenderloin (about 1 pound)
- 3/4 cup granulated sugar
- 2 tablespoons fish sauce
- 2 cloves garlic (minced)
- 1 teaspoon sesame oil
- 1 pack rice paper (I used 8 1/2 inch size)
- 2 large carrots (cut into thin sticks)
- 1/2 cucumber (cut into thin sticks)
- 4 scallions (green parts) (chopped)
- 1/2 butter leaf lettuce
- 4.4 ounces vermicelli (I used about half a package)
At a glance
PER SERVING · TIME 90M
CAL 15%·PRO 28%
CARBS 40G54% OF CAL
1G FIBER0G ADDED0G INTRINSIC22G OTHER17G TOTAL SUGAR
FAT 9G28% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 30m
- Sodium
- 546mg
- Total sugar
- 17g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 319mg
- Calcium
- 19mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 546MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.