Caramelized Pears and Blue Cheese Tarts
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RecipeTin Eats · by Nagi | RecipeTin Eats5.0 (15)

Caramelized Pears and Blue Cheese Tarts

NUTRITION · PER SERVING40M COOK
CAL 31%·PRO 21%
CARBS 58G38% OF CAL
5G FIBER0G ADDED0G INTRINSIC30G OTHER24G TOTAL SUGAR
FAT 39G57% OF CAL
14G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Flaky puff pastry topped with caramelized pears, creamy blue cheese, and toasted walnuts. A sophisticated bite balancing sweet fruit with salty cheese and crunchy nuts.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 sheet store bought frozen puff pastry (, thawed (25 cm x 25cm / 10" x 10"))
  • 2 pears
  • 2 tbsp unsalted butter
  • 1/3 cup brown sugar (, lightly packed)
  • Pinch of salt
  • 1 egg (, lightly beaten)
  • 1/3 to 1/2 cup crumbled blue cheese ((I used gorgonzola))
  • 3 tbsp walnuts (, roughly chopped)
PREP
10M
SODIUM
461MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.