The Recipe Critic · by Alyssa Rivers★ 4.8 (5)
Caramelized Onion Tart
NUTRITION · PER SERVING48M COOK
CAL 30%·PRO 26%
CARBS 46G30% OF CAL
2G FIBER0G ADDED0G INTRINSIC37G OTHER7G TOTAL SUGAR
FAT 42G62% OF CAL
13G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A French-style puff pastry tart topped with caramelized onions, Gruyère, and a touch of cream. Tender and deeply savory, it's an elegant appetizer or side for entertaining.
starterfrench🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2 sheets Puff Pastry, (thawed in the fridge overnight)
- 4 cups Sweet Yellow Onions, (sliced)
- 1 tbsp Olive Oil
- 2 tsp Brown Sugar
- 1/2 tsp Kosher Salt
- 1 cup Gruyere Cheese, (shredded )
- 2 tsp Fresh Thyme, (destemmed and minced)
- 2 tbsp Heavy Cream
At a glance
PER SERVING · TIME 48M
CAL 30%·PRO 26%
CARBS 46G30% OF CAL
2G FIBER0G ADDED0G INTRINSIC37G OTHER7G TOTAL SUGAR
FAT 42G62% OF CAL
13G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 18m
- Sodium
- 486mg
- Total sugar
- 7g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 201mg
- Calcium
- 237mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 486MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.