Broma Bakery · by Sarah | Broma Bakery★ 5.0
Caramelized Onion, Mushroom, & Spinach Pizza
NUTRITION · PER SERVING32M COOK
CAL 14%·PRO 27%
CARBS 30G45% OF CAL
2G FIBER0G ADDED2G INTRINSIC26G OTHER2G TOTAL SUGAR
FAT 12G41% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thin-crust pizza topped with caramelized onions, mushrooms, and spinach with mozzarella and parmesan. Savory and aromatic with earthy vegetables. Quick weeknight dinner option.
mainitalianpizza🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 package Pillsbury’s Best refrigerated thin crust pizza dough
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 cup thinly sliced onion
- 1/4 teaspoon salt
- 8 oz sliced button mushrooms
- 2 cloves garlic, minced
- 1 cup baby spinach leaves
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup parmesan cheese
- 1 teaspoon chopped fresh thyme leaves
At a glance
PER SERVING · TIME 32M
CAL 14%·PRO 27%
CARBS 30G45% OF CAL
2G FIBER0G ADDED2G INTRINSIC26G OTHER2G TOTAL SUGAR
FAT 12G41% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 534mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 320mg
- Calcium
- 243mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 534MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.