Pinch of Yum · by Lindsay Ostrom★ 4.8
Caramelized Onion Dip
NUTRITION · PER SERVING55M COOK
CAL 8%·PRO 4%
CARBS 6G15% OF CAL
1G FIBER4G SUGAR1G OTHER
FAT 14G79% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy dip made with caramelized onions, sour cream, and cream cheese. Perfect for entertaining served with chips, crisps, or spread on sandwiches.
condimentamerican🥣 mixer🍳 skillet
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Nutrition & ingredients
Ingredients
serves 12- 3 medium size yellow onions
- 2 tablespoons salted butter
- 2 teaspoons each salt and sugar
- 1/4 cup dry white wine
- 12 ounces sour cream
- 8 ounces cream cheese, softened
- 1 clove fresh garlic, grated (optional)
- fresh flat-leaf parsley, minced, to taste
- a few dashes of Worcestershire sauce or soy sauce (!!) to taste
At a glance
PER SERVING · TIME 55M
CAL 8%·PRO 4%
CARBS 6G15% OF CAL
1G FIBER4G SUGAR1G OTHER
FAT 14G79% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 484mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 54mg
- Iron
- 0.15mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 484MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.