Dinners, Dishes and Desserts · by Erin Sellin
Caramelized Onion Burgers
NUTRITION · PER SERVING70M COOK
CAL 30%·PRO 62%
CARBS 40G27% OF CAL
2G FIBER0G ADDED0G INTRINSIC21G OTHER18G TOTAL SUGAR
FAT 36G53% OF CAL
12G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy beef burgers topped with caramelized onions that are rich, sweet, and deeply savory. A classic American burger elevated with make-ahead onions and optional cheese.
mainamericansandwichbeef🍳 skillet🔥 oven♨️ grill
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Nutrition & ingredients
Ingredients
serves 4- 1 pound ground beef
- 1 Tablespoon Worcestershire sauce
- 1 teaspoon salt
- ½ teaspoon black pepper
- 2 large white onions (thinly sliced)
- 2 Tablespoons olive oil
- 1/3 cup light brown sugar
- ½ cup beef broth
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 4 hamburger buns
- 4 slices cheese
At a glance
PER SERVING · TIME 70M
CAL 30%·PRO 62%
CARBS 40G27% OF CAL
2G FIBER0G ADDED0G INTRINSIC21G OTHER18G TOTAL SUGAR
FAT 36G53% OF CAL
12G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 1483mg
- Total sugar
- 18g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 528mg
- Calcium
- 261mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1483MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.