The Chunky Chef · by The Chunky Chef★ 3.8 (4)
Caramelized Onion Beef Sliders
NUTRITION · PER SERVING50M COOK
CAL 31%·PRO 58%
CARBS 23G15% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER4G TOTAL SUGAR
FAT 47G67% OF CAL
16G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Small beef burgers topped with melted gruyere, caramelized onions, bacon, and an herb mayo, served on buns. A sophisticated slider with rich, savory toppings.
mainamericansandwichbeef🍳 skillet♨️ grill
View the full recipe on The Chunky Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ONIONS:
- 2 yellow onions
- 2 sprigs fresh thyme
- 3 Tbsp butter
- BURGERS:
- 2 lbs ground beef (or brisket)
- 2 cubes of beef bouillon
- 1 tsp dried minced onion
- 1/2 tsp celery seed
- 1/2 tsp dried parsley
- 1/2 tsp dried thyme
- 1/4 tsp ground black pepper
- 2 Tbsp butter
- 8 oz Gruyere cheese (grated/shredded)
- BACON:
- 1 lb bacon
- Pinch of black pepper
- Pinch of cayenne pepper
- A1 MAYO:
- 1/2 cup mayo
- 1 tsp A1 steak sauce (or more (to taste))
- Pinch of cracked black pepper (to taste)
- SLIDERS:
- 12 toasted slider buns
- Handful arugula lettuce
At a glance
PER SERVING · TIME 50M
CAL 31%·PRO 58%
CARBS 23G15% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER4G TOTAL SUGAR
FAT 47G67% OF CAL
16G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 895mg
- Total sugar
- 4g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 387mg
- Calcium
- 262mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 895MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.