
Real Housemoms · by Aubrey★ 4.8 (8)
Caramelized Onion and BBQ Pork Flatbread
NUTRITION · PER SERVING55M COOK
CAL 55%·PRO 78%
CARBS 145G53% OF CAL
6G FIBER0G ADDED0G INTRINSIC55G OTHER84G TOTAL SUGAR
FAT 40G33% OF CAL
16G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Naan flatbread topped with caramelized onions, BBQ pork, and melted Monterey Jack cheese. Sweet, savory, and smoky flavors combine for an easy weeknight dinner. A fun twist on traditional pizza that the whole family will enjoy.
mainamericanpizzapork🍪 sheet pan🍳 skillet🔥 oven♨️ grill
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 red onion
- 1 Tablespoon olive oil
- 1/3 cup brown sugar
- 1/4 cup balsamic vinegar
- 2 pre-made naan flatbreads
- 1 cup pulled pork
- 1/2-3/4 cup BBQ sauce
- 1 cup shredded Monterey Jack cheese
- 1/4 cup sliced red onion
- Cilantro
At a glance
PER SERVING · TIME 55M
CAL 55%·PRO 78%
CARBS 145G53% OF CAL
6G FIBER0G ADDED0G INTRINSIC55G OTHER84G TOTAL SUGAR
FAT 40G33% OF CAL
16G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 20m
- Sodium
- 2437mg
- Total sugar
- 84g
- Added sugar
- ≥23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 704mg
- Calcium
- 575mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 2437MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
