Caramelized Onion and Balsamic Tomato Tarts
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Half Baked Harvest · by Tieghan Gerard4.7 (155)

Caramelized Onion and Balsamic Tomato Tarts

NUTRITION · PER SERVING45M COOK
CAL 31%·PRO 34%
CARBS 41G27% OF CAL
4G FIBER0G ADDED0G INTRINSIC29G OTHER9G TOTAL SUGAR
FAT 43G63% OF CAL
14G SAT29G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Puff pastry tarts topped with caramelized onions, cheese, and balsamic tomatoes that burst and turn sweet. They're elegant, flaky, and rich—perfect for entertaining.

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Nutrition & ingredients

Ingredients

serves 4
  • 2 tablespoons extra virgin olive oil
  • 1 yellow onion, thinly sliced
  • 1 teaspoon honey
  • kosher salt and black pepper
  • 1 garlic clove, minced or grated
  • 2 tablespoon fresh thyme leaves, plus more for serving
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup shredded Havarti cheese
  • 1 sheet frozen puff pastry, thawed
  • 2 cups cherry tomatoes
  • 2 tablespoons balsamic vinegar
  • 1/4 cup fresh basil, chopped
  • 1 pinch crushed red pepper flakes
  • 1 egg, beaten
  • everything bagel spice, for sprinkling
  • fresh chopped chives
PREP
15M
SODIUM
686MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.