Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn★ 5.0 (2)
Caramelized Bananas on Peanut Butter Toast
NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 16%
CARBS 32G51% OF CAL
4G FIBER0G ADDED0G INTRINSIC14G OTHER14G TOTAL SUGAR
FAT 12G44% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick breakfast of caramelized bananas and peanut butter on toasted bread with a maple drizzle. Filling, naturally sweet, and ready in 15 minutes.
mainamerican🍳 skilletdairy freeveganvegetarian
View the full recipe on Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 banana, sliced into 1/4 inch thick slices
- 1 tbsp vegan butter
- 2 tbsp maple syrup
- 4 tbsp creamy peanut butter
- 4 slices of regular or gluten free bread
At a glance
PER SERVING · TIME 15M
CAL 12%·PRO 16%
CARBS 32G51% OF CAL
4G FIBER0G ADDED0G INTRINSIC14G OTHER14G TOTAL SUGAR
FAT 12G44% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 193mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 302mg
- Calcium
- 39mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 193MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.