Jessica in the Kitchen · by Jessica Hylton★ 5.0 (5)
Caramelised Onions, Apples and Goat Cheese Pizza
NUTRITION · PER SERVING30M COOK
CAL 6%·PRO 3%
CARBS 17G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER11G TOTAL SUGAR
FAT 6G41% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A gourmet pizza topped with caramelized onions, apples, goat cheese, thyme, and honey drizzle. Sweet and savory with creamy cheese and tender onions.
mainamericanpizza🔥 ovengluten freevegetarian
View the full recipe on Jessica in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 gluten free pizza crust (I made mine from a gluten free pizza crust mix)
- 1 large onion (sliced thinly)
- 1 apple (cored and sliced thinly)
- 4 ounces herbed vegan cashew cheese (softened or at room temperature (or a vegan goat cheese brand))
- 3 sprigs thyme
- 2 tablespoons honey (for drizzling)
- 4 tablespoons vegan butter spread (or regular butter)
At a glance
PER SERVING · TIME 30M
CAL 6%·PRO 3%
CARBS 17G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER11G TOTAL SUGAR
FAT 6G41% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 184mg
- Total sugar
- 11g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 21mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 184MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.