Pinch of Yum · by Lindsay Ostrom★ 4.9
Caramel Rolls with Apples and Walnuts
NUTRITION · PER SERVING140M COOK
CAL 11%·PRO 11%
CARBS 39G70% OF CAL
4G FIBER19G SUGAR17G OTHER
FAT 5G20% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, fluffy caramel rolls filled with sweet apples, walnuts, and warm spices. A weekend breakfast treat with gooey caramel throughout.
mainamericanbaked good🥄 saucepan🍳 skillet🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 15- 3 1/4 cups all-purpose flour (more or less depending on dough consistency)
- 1/4 cup sugar
- 2 1/4 teaspoons dry active yeast
- 1 teaspoon salt
- 1 cup milk, lukewarm
- 1 egg, room temperature
- 1/4 cup butter, room temperature
- 3 apples, peeled, cored, and finely diced
- 1/4 cup butter
- 1 cup packed brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon vanilla
- 1/2 cup chopped walnuts (optional)
At a glance
PER SERVING · TIME 140M
CAL 11%·PRO 11%
CARBS 39G70% OF CAL
4G FIBER19G SUGAR17G OTHER
FAT 5G20% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Cook
- 20m
- Sodium
- 191mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 193mg
- Calcium
- 50mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 191MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.