House of Nash Eats · by Amy Nash★ 5.0 (1)
Caramel Rolls Recipe
NUTRITION · PER SERVING175M COOK
CAL 32%·PRO 20%
CARBS 80G50% OF CAL
7G FIBER0G ADDED0G INTRINSIC31G OTHER43G TOTAL SUGAR
FAT 33G46% OF CAL
14G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Caramel pecan sticky buns with brown sugar, cinnamon, and plenty of nuts, coated in gooey caramel sauce. Indulgent breakfast pastries that everyone raves about.
dessertamericanbaked good🍪 sheet pan🥧 baking dish🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup (240ml) whole milk
- 1 1/2 Tablespoons active dry or instant yeast ((2 packets))
- 1/2 cup (100g) granulated sugar
- 2 large eggs (at room temperature)
- 1/3 cup salted butter (softened)
- 1 teaspoon salt
- 3 1/2 to 4 cups (494g to 564g) all-purpose flour
- 2 cups coarsely chopped pecans
- 3/4 cup firmly packed light brown sugar
- 1/2 cup salted butter
- 1/3 cup corn syrup
- 1/4 teaspoon salt
- 1/3 cup heavy cream
- 1 teaspoon pure vanilla extract
- 1 cup (200g) firmly packed light brown sugar
- 2 teaspoons ground cinnamon
- 1/4 cup salted butter (melted)
At a glance
PER SERVING · TIME 175M
CAL 32%·PRO 20%
CARBS 80G50% OF CAL
7G FIBER0G ADDED0G INTRINSIC31G OTHER43G TOTAL SUGAR
FAT 33G46% OF CAL
14G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 30m
- Cook
- 25m
- Sodium
- 402mg
- Total sugar
- 43g
- Added sugar
- ≥41g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 292mg
- Calcium
- 106mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 150M
- SODIUM
- 402MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.