Buns in My Oven · by Karly Campbell★ 3.8 (21)
Caramel Rice Krispies Treats
NUTRITION · PER SERVING20M COOK
CAL 14%·PRO 10%
CARBS 50G70% OF CAL
1G FIBER0G ADDED0G INTRINSIC21G OTHER29G TOTAL SUGAR
FAT 9G27% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marshmallow and rice cereal treats with a thick gooey caramel center. Over-the-top sweet and indulgent, these are nostalgic confections with an upgrade.
dessertamerican🥄 saucepan⚡ microwave🥧 baking dishgluten freevegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 6 tablespoons butter (divided)
- 8 cups mini marshmallows (divided)
- 12 cups rice krispies cereal (divided)
- 14 ounces sweetened condensed milk
- 11 ounces soft caramel candies (unwrapped)
- 4 tablespoons butter
- kosher salt (optional)
At a glance
PER SERVING · TIME 20M
CAL 14%·PRO 10%
CARBS 50G70% OF CAL
1G FIBER0G ADDED0G INTRINSIC21G OTHER29G TOTAL SUGAR
FAT 9G27% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 150mg
- Total sugar
- 29g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 121mg
- Calcium
- 80mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 150MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.