Shugary Sweets · by Aimee Shugarman★ 5.0 (1)
Caramel Rice Krispie Treats Recipe
NUTRITION · PER SERVING180M COOK
CAL 27%·PRO 11%
CARBS 94G69% OF CAL
0G FIBER0G ADDED0G INTRINSIC31G OTHER63G TOTAL SUGAR
FAT 18G30% OF CAL
12G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Gourmet rice crispy treats layered with caramel and chocolate. Fun to make and eat, perfect for celebrations and bake sales.
dessertamericanbaked good🍪 sheet pan🥧 baking dish⚡ microwave🥄 saucepangluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 10 Tablespoons unsalted butter
- 24 ounce miniature marshmallows (divided)
- 1 1/2 teaspoons vanilla extract
- 10 cups rice krispies cereal
- 2 bags Kraft caramel bits, (11 ounce each )
- 1/4 cup heavy cream
- 3/4 cup Ghirardelli dark chocolate wafers (melted)
- 1/4-1/2 cup M&M mini milk chocolate baking bits
At a glance
PER SERVING · TIME 180M
CAL 27%·PRO 11%
CARBS 94G69% OF CAL
0G FIBER0G ADDED0G INTRINSIC31G OTHER63G TOTAL SUGAR
FAT 18G30% OF CAL
12G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 30m
- Cook
- 5m
- Sodium
- 262mg
- Total sugar
- 63g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 20mg
- Calcium
- 58mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 150M
- SODIUM
- 262MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.