Caramel Pretzel Chocolate Chunk Cookies
View original ↗
Sugar Spun Run · by Sam Merritt4.8 (5)

Caramel Pretzel Chocolate Chunk Cookies

NUTRITION · PER SERVING22M COOK
CAL 18%·PRO 9%
CARBS 53G60% OF CAL
1G FIBER0G ADDED0G INTRINSIC25G OTHER26G TOTAL SUGAR
FAT 15G38% OF CAL
9G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Loaded cookies stuffed with caramel, pretzels, and chocolate for the perfect salty-sweet balance. Chewy, crunchy, and full of texture.

dessertamericanbaked goodvegetarian
View the full recipe on Sugar Spun Run

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 22
  • 1 cup unsalted butter (softened )
  • 1 cup light brown sugar (firmly packed)
  • ½ cup granulated sugar
  • 2 large eggs (room temperature preferred)
  • 2 teaspoon vanilla extract
  • 4 cups cake flour
  • 1 ½ teaspoons baking powder
  • ½ teaspoon baking soda
  • ¾ teaspoon table salt
  • 6 oz semi-sweet chocolate bar (chopped)
  • 1 heaping cup broken pretzel pieces
  • 1 ½ cups caramel bits (11 oz bag)
  • Sea salt for topping
PREP
10M
SODIUM
240MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.