Immaculate Bites · by Imma Adamu★ 5.0 (1)
Caramel Popcorn
NUTRITION · PER SERVING50M COOK
CAL 33%·PRO 5%
CARBS 80G49% OF CAL
1G FIBER59G ADDED0G INTRINSIC20G OTHER59G TOTAL SUGAR
FAT 38G53% OF CAL
19G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade caramel popcorn with a perfect balance of sweet and salty flavors. The gooey caramel coating clings to crispy popcorn for a satisfying snack or party treat.
condimentamerican🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 tablespoons (45ml) oil
- ½ cup (107g) popcorn kernels
- 1 cup (224g) unsalted butter
- 1½ cups (320g) brown sugar
- ⅓ cup (105g) corn syrup
- ½ teaspoon (2-3ml) vanilla extract
- ⅛ teaspoon (pinch) salt
- 1 teaspoon (6g) baking soda
At a glance
PER SERVING · TIME 50M
CAL 33%·PRO 5%
CARBS 80G49% OF CAL
1G FIBER59G ADDED0G INTRINSIC20G OTHER59G TOTAL SUGAR
FAT 38G53% OF CAL
19G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 354mg
- Total sugar
- 59g
- Added sugar
- 59g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 59mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 354MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.