Six Sisters' Stuff · by Steph Loaiza★ 4.7 (7)
Caramel Pecan Turtle Pumpkin Pie Recipe
NUTRITION · PER SERVING70M COOK
CAL 16%·PRO 6%
CARBS 50G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER35G TOTAL SUGAR
FAT 13G35% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake pumpkin pie with layers of caramel, pecans, and whipped cream on a graham cracker crust. An easy autumn dessert that requires no baking.
dessertamericanbaked goodvegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ⅓ cup caramel topping
- 6 ounce graham cracker crust (pre made)
- ½ cup chopped pecans
- 6.8 ounces instant vanilla pudding
- 1 cup milk
- 1 cup canned pumpkin puree
- 1 teaspoon cinnamon
- ½ teaspoon nutmeg
- 8 ounces cool whip
At a glance
PER SERVING · TIME 70M
CAL 16%·PRO 6%
CARBS 50G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER35G TOTAL SUGAR
FAT 13G35% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 495mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 47mg
- Calcium
- 63mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 495MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.