Lil' Luna · by Kristyn Merkley★ 5.0 (6)
Caramel Frosting Recipe
NUTRITION · PER SERVING15M COOK
CAL 26%·PRO 10%
CARBS 88G69% OF CAL
2G FIBER82G ADDED1G INTRINSIC3G OTHER83G TOTAL SUGAR
FAT 18G32% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, buttery caramel frosting with sweet brown sugar and heavy cream. Rich and indulgent. Made to top cakes and provide a finished layer.
componentamerican🥣 mixer🥄 saucepangluten freevegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 12 tablespoons butter, (cut into pieces)
- 1½ cups brown sugar, (packed)
- ½ cup heavy whipping cream, (divided)
- ½ teaspoon salt
- 3½ - 4 cups powdered sugar
At a glance
PER SERVING · TIME 15M
CAL 26%·PRO 10%
CARBS 88G69% OF CAL
2G FIBER82G ADDED1G INTRINSIC3G OTHER83G TOTAL SUGAR
FAT 18G32% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 207mg
- Total sugar
- 83g
- Added sugar
- 82g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 157mg
- Calcium
- 78mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 207MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.