Food Faith Fitness · by Bryan Zarpentine★ 5.0 (1)
Caramel Frappuccino
NUTRITION · PER SERVING5M COOK
CAL 13%·PRO 8%
CARBS 31G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER29G TOTAL SUGAR
FAT 13G47% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A blended caramel frappuccino made at home with coffee, milk, ice, caramel sauce, and whipped cream. A sweet, cold coffee drink ready in minutes.
drinkamerican🌀 blendergluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup strong brewed coffee (cooled)
- 1 cup milk
- 2 cups ice cubes
- 1/4 cup caramel sauce
- 2 tablespoons granulated sugar
- Whipped cream (optional)
At a glance
PER SERVING · TIME 5M
CAL 13%·PRO 8%
CARBS 31G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER29G TOTAL SUGAR
FAT 13G47% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 103mg
- Total sugar
- 29g
- Added sugar
- ≥24g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 58mg
- Calcium
- 169mg
- Iron
- 0.02mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 103MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.