
The Recipe Rebel · by Ashley Fehr★ 5.0 (17)
Caramel Frappuccino
NUTRITION · PER SERVING5M COOK
CAL 13%·PRO 3%
CARBS 29G44% OF CAL
3G FIBER23G ADDED2G INTRINSIC2G OTHER25G TOTAL SUGAR
FAT 17G58% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A blended cold coffee drink with heavy cream and caramel syrup. It's sweet, creamy, and indulgent, similar to a Starbucks Frappuccino.
drinkamerican🌀 blendergluten freevegetarian
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 3/4 cup cold water
- 1-2 tablespoons cream** ((or milk, dairy free milk, more or less depending on your tastes))
- 1-2 tablespoons caramel sauce ((depending how sweet you like it))
- 2 teaspoons granulated sugar (or to taste)
- 1-2 teaspoons instant coffee granules (or instant espresso powder)
- 8 ice cubes (about 1 cup)
- whipped cream and caramel sauce to serve
At a glance
PER SERVING · TIME 5M
CAL 13%·PRO 3%
CARBS 29G44% OF CAL
3G FIBER23G ADDED2G INTRINSIC2G OTHER25G TOTAL SUGAR
FAT 17G58% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 70mg
- Total sugar
- 25g
- Added sugar
- 23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 105mg
- Calcium
- 74mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 70MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
