Two Peas & Their Pod · by Maria Lichty
Caramel Chocolate Blondies
NUTRITION · PER SERVING—
CAL 11%·PRO 4%
CARBS 30G57% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER22G TOTAL SUGAR
FAT 10G41% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Caramel chocolate blondies are a sweet baked treat combining chocolate chips and caramel in a chewy bar form. A classic dessert perfect for any occasion.
dessertamericanbaked good🔥 oven🥧 baking dishvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup all purpose flour
- 1/2 tsp baking powder
- 1/8 tsp baking soda
- 1/4 tsp salt
- 1 stick butter (melted)
- 1 cup packed dark brown sugar
- 1 egg
- 1 teaspoon of vanilla
- 1/3 cup semi sweet chocolate chips
- Baking caramel (cut and rolled into tiny balls, the size of peas (I used Peter's caramel))
At a glance
PER SERVING
CAL 11%·PRO 4%
CARBS 30G57% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER22G TOTAL SUGAR
FAT 10G41% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 136mg
- Total sugar
- 22g
- Added sugar
- ≥16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 69mg
- Calcium
- 36mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 136MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.