Simply Scratch · by Laurie McNamara★ 5.0 (1)
Caramel Brûlée Latte
NUTRITION · PER SERVING5M COOK
CAL 16%·PRO 11%
CARBS 21G27% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER16G TOTAL SUGAR
FAT 24G68% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A double shot of espresso combined with caramel sauce, steamed milk, whipped cream, and crushed caramel candies. A coffeehouse favorite you can make at home.
drinkamericangluten freevegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 tablespoon caramel brûlée sauce (plus more for serving.)
- 2 shots strongly brewed espresso (about 6 ounces or 170.1 grams)
- 2/3 cup half & half (whole milk, or other milk that steams and froths well.)
- whipped cream (for serving)
- 1 hard caramel candy (like Werther's Original) (crushed)
At a glance
PER SERVING · TIME 5M
CAL 16%·PRO 11%
CARBS 21G27% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER16G TOTAL SUGAR
FAT 24G68% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 160mg
- Total sugar
- 16g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 409mg
- Calcium
- 176mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 160MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.