Real Housemoms · by Aubrey
Caramel Apple Sangria
NUTRITION · PER SERVING130M COOK
CAL 11%·PRO 0%
CARBS 26G45% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER23G TOTAL SUGAR
FAT 2G10% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fall cocktail blending white wine and vodka with apple cider, fresh apples, and caramel sauce. Cozy and sweet, ideal for autumn entertaining.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 5 cups apple cider
- 1/3 cup caramel sauce
- 750 mL dry white wine ((like pinot grigio))
- 1 cup vodka
- 2 gala apples (cubed)
- 2 cinnamon sticks (plus more for garnish)
At a glance
PER SERVING · TIME 130M
CAL 11%·PRO 0%
CARBS 26G45% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER23G TOTAL SUGAR
FAT 2G10% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 44mg
- Total sugar
- 23g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 156mg
- Calcium
- 9mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 44MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.